Climate-ready crop
A team has engineered potato to be more resilient to global warming showing 30% increases in tuber mass under heatwave conditions. This adaptation may provide greater food security for families dependent
A team has engineered potato to be more resilient to global warming showing 30% increases in tuber mass under heatwave conditions. This adaptation may provide greater food security for families dependent
Contrary to widespread concerns that global crop yields have stagnated in recent decades, a comprehensive study of worldwide food production finds yields have continued to grow at roughly the same rate
Rice paddies, responsible for approximately 10% of global anthropogenic methane (CH₄) emissions, are increasingly recognized as a key contributor to global warming. Reducing emissions from rice cultivation is essential to achieving
Scientists have discovered a new way of making chocolate that uses the entire cocoa pod to reduce waste and improve farmer revenue streams. But can chocolate made any other way taste
Indigenous peoples forced from the Amazon rainforest are finally getting the legal power to return—and it’s not only about justice. Under their stewardship, the forests can thrive.
Incentives and structures exist to improve farming practices
This unobtrusive, leaf-mounted sensor saves time and improves productivity by remotely monitoring the health of plants in real-time.
Researchers share a mathematical model created to capture the nonlinear relationships between CO2, temperature, human population, and crop growth. Increasing evidence of chaotic and complex dynamics within ecological systems led them
Stunning photos document the vast, fragile enterprise that feeds us
New spray developed by scientists could help boost UK farming and increase the UK’s food security.